The Pantry

Project type: Hospitality
Project Size: 600M2
Project Completion Date: JULY 2015

BRIEF
TRANSFORM THE TRADITIONAL OFFERING OF THE NORTHS LEAGUES CLUB DINING AREA TO A ONE-OF-A-KIND ‘FOOD BAZAAR’ EXPERIENCE FOR THEIR MEMBERS AND GUESTS. CONNECTING THE PATRONS WITH THE NEW, SENSORIAL EXPERIENCE AND DEFINING THE CLUB AS A HOSPITALITY LEADER.

EXPERIENCE
HOW DO YOU CREATE A TRULY SENSORIAL EXPERIENCE? IT’S ALL IN THE DETAIL.

AT THE PANTRY, WE CURATED LAYER UPON LAYER OF OBJECTS, TEXTURES, TONES AND SCENTS; FROM THE RUSTIC, HARD-WROUGHT TIMBER TABLES, TO THE HEADY SCENT OF FRESH HERBS EMANATING FROM THE HAND-CARVED PLANTER BOXES.

STRATEGIC PLACEMENT OF ANTIQUE STYLING ELEMENTS COMBINED WITH CONTEMPORARY FURNITURE DESIGN OFFERS PATRONS AN IMMERSIVE JOURNEY THROUGH INTERCONNECTING TERRACE AREAS.

AND THANKS TO CAREFULLY POSITIONED PLATFORMS ENCOURAGING INTERACTION BETWEEN DINERS AND THE CHEFS, THE EXPERIENCE ALSO BECOMES A SENSORY AND THEATRICAL ONE.

Project Partners:

CLIENT: NORTHS GROUP
PHOTOGRAPHER: PHU TANG
ARCHITECT: ABEO ARCHITECTS

Services:

INTERIOR DESIGN
• FURNITURE & STYLING